To Our Guests

One thing we have learned about running our restaurant is that ​no two guests are the same. We can customize the dining experience for anyone who walks through our door.

He or she will be satisfied.

Mission, Vision, Values

You're the reason we put forth our best each and every day. 

But we don't stop there. We also value local and organic farms,

choosing to purchase everything from produce, meats, and  poultry.

Our vision for future is one that realizes the shortest distance 

between the farm and the wholesome food we serve on your plate.To that end our mission is simple:

Disdain the expeditious in favor of the delicious. 

We think it's a winning formula, and we hope you agree.


Monday Closed !

[Tuesday, Wednesday, and Thursday]

11:30 a.m. - 3:00 p.m.

5:00 p.m - 7:00 p.m


Friday 11:30 a.m. - 3:00 p.m. / 5:00 p.m - 8:00 p.m.


Saturday 12:00 p.m - 8:00 p.m.

Sunday 12:00 p.m. - 5:00 p.m.